Celebrate National Margarita Day with
These 7 Iconic Recipes
In celebration of National Margarita Day on February 22nd, we’re thrilled to share seven iconic margarita recipesfrom two of Miami’s most beloved culinary destinations: Major Food Group’s Chateau ZZ’s and the modern Mediterranean hotspot, Abbalé Telavivian Kitchen. Whether you’re craving classic flavors, fruity twists, or smoky spice, these standout recipes
will elevate your Margarita Day celebration.
Chateau ZZ’s Margarita Creations House Margarita
Ingredients:
2oz Pueblo Viejo Blanco tequila
1oz Lime juice
0.75oz Naranja Orange
0.25oz Cane syrup
2 dashes Saline solution
Method:
Combine all ingredients in a shaker with ice and shake well.
Strain into a heavy rocks glass with cubed ice.
Garnish with a channeled half-lime shell.
Serve with a short straw and enjoy!
Prickly Pear Margarita
Ingredients:
2oz Pueblo Viejo Blanco tequila
1oz Purkhart Pear Eau Vie
1oz Lime juice
0.75oz Prickly Pear Syrup
2 Fresh Raspberries
Method:
Shake all ingredients with ice.
Fine strain into a large tumbler with cubed ice.
Garnish with a pineapple frond and two raspberries on a cocktail pick.
Serve and enjoy!
Watermelon Margarita
Ingredients:
2oz Pueblo Viejo Blanco tequila
1.5oz Watermelon juice
1oz Lime juice
0.5oz Real Fruit Syrup Vanilla
0.25oz Mint-Infused Aperol
Method:
Shake all ingredients with ice.
Strain into a large tumbler with cubed ice.
Garnish with a watermelon cube and mint sprig.
Serve and enjoy!
Yuzu Serrano Margarita
Ingredients:
2oz Cucumber-Infused Pueblo Viejo Blanco Tequila
1oz Pineapple Juice
1oz Lime juice
0.5oz Pierre Ferrand Yuzu Curacao
0.5oz Cane syrup
4 dashes Spicy Bitters
Method:
Shake all ingredients with ice.
Fine strain into a large tumbler with cubed ice.
Garnish with a pineapple disc and rolled cucumber.
Serve and enjoy!
Spicy Margarita
Ingredients:
1.75oz Volcán De Mi Tierra Blanco
0.25oz Pueblo Viejo Blanco tequila
1oz Lime juice
0.75oz Naranja Orange
0.5oz Red Pepper Juice
0.25oz Cane Syrup
4 dashes Oaxacan Bitters
6 dashes Spicy Bitters
Method:
Shake all ingredients with ice.
Fine strain into a large tumbler with cubed ice.
Garnish with a halved red jalapeño inside the glass.
Serve and enjoy!
Abbalé Telavivian Kitchen Margarita Delights
Passion Fruit Margarita
Ingredients:
1.5oz Blanco Tequila
1oz Passionfruit Puree
1 Lime, freshly squeezed
0.25oz Simple Syrup
0.5oz Cointreau
Salt for rimming
Method:
Shake all ingredients with ice.
Rim glass with salt.
Strain into a glass filled with cubed ice.
Garnish with a dehydrated orange slice.
Serve and enjoy!
Smoke & Spice Margarita
Ingredients:
1oz Mezcal
1oz Hibiscus Concentrate
1oz Lemon juice
0.5oz Hibiscus Syrup
0.5oz Cointreau
1 dash Scrappy's Fire Bitters
Method:
Shake all ingredients with ice.
Strain into a glass with a large ice sphere.
Garnish with a dehydrated orange slice.
Serve and enjoy!
Raise a Glass to National Margarita Day
Whether you love a classic margarita, a fruity variation, or a smoky, spicy twist, these expertly crafted recipes from Chateau ZZ’s and Abbalé Telavivian Kitchen bring the best of Miami’s mixology scene straight to your home. Celebrate National Margarita Day by trying
out one (or all!) of these delicious cocktails.
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