grown

grown’s menu offers organic fast-food focusing on nutrient-dense, farm-to-fork cuisine. grown’s extensive farm network delivers organic, local and sustainable ingredients without harmful products like GMOs, preservatives, hormones, or processed sugar grown takes the utmost care to protect our guests with food allergies by avoiding cross contamination with the Allergen Saf-T-Zone System. Everything on the menu can be made vegetarian and vegan upon request.